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DTSTART;TZID="Pacific Time (US & Canada)":20221026T120000
DTEND;TZID="Pacific Time (US & Canada)":20221026T133000
SUMMARY:“Let’s Get Foodie!” Come learn how to start your own food business.
LOCATION:Commons Student Center, 225 SE Idaho Street, Pullman, WA 99164
DESCRIPTION:\n\n\n\n\n\n \n\nAbout the Guest Speakers:\n\nMolly Schotzko\n\nMolly is an Assistant Scholarly Professor in Strategic Communication in the Edward R. Murrow College of Communication. She and her husband Tim own and operate a local food truck: Miss Huddy’s Barbeque. They will be speaking about the ins and outs of operating their own food business including the strategy and legal aspects that must be considered from a communication and marketing angle.\n\nJessica Murray, PhD\n\nJessica Murray is a recent graduate with a PhD in Agritourism. She currently teaches courses in food and food science and works in the Hospitality Management Department here at WSU. She will be speaking about the food and hospitality industry and the pros and cons of the industry from a comprehensive perspective.\n\n\n\n\n\n\n\n\n\n\n\nAbout CfE\n\nThe WSU Center for Entrepreneurship provides a resource epicenter for students to learn, collaborate, create, and launch ventures. You can find out more and view the event schedule at entrepreneurship@wsu.edu\n\n\n\n
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